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Tuesday Steak Night Dinner

Steak Night at the Officers Club

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Note: This event has already passed.

 

This event is canceled!

Upstairs on the Second Floor, the Castle Room steps out of Old World Europe dressed in bold Gothic Revival style architecture. The vaulted ceiling, suits of armor, large fireplaces and historical Corps of Engineers heraldry plaques create an unforgettable experience. In such a strong setting, a hearty, red-blooded meal is called for and it’s your choice of sizzling steak: NY Strip, Filet Mignon, or Prime Rib. If you prefer Surf to Turf, then try the Castle Room’s fresh Salmon filet. A glass of white or red wine pairs nicely with your dinner and is complimentary. 

Steak Night is held every Tuesday evening.

Cost

Filet Mignon 8oz - $25.95

Wrapped in Bacon topped with Sautéed onions, mushrooms and Cabernet Sauvignon sauce. 

Flat Iron Steak 8oz - $19.95

Served with Sautéed Onions, Mushrooms and Cabernet Sauvignon sauce

Prime Rib 12oz - $22.95 

Tender roast of prime with au jus.

New York Strip 10oz - $23.95

Served with Sautéed Onions, Mushrooms and Cabernet Sauvignon sauce

Chicken Marsala - $16.95

Served with Mushroom Marsala Sauce

Baked Salmon - $19.95

Served with lemon butter sauce

 

Appetizers, Combination Entrees and Desserts are also available. 

 

 

Registration Information

Open to all Members & Non-Members.

Program
Officers' Club